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Business & Entrepreneurship Posts

These episodes delve into strategies for building and growing a successful hospitality venture, from launching new concepts to scaling operations and staying agile in a competitive market. Whether you're a start-up founder, independent business owner, or seasoned operator, our podcasts offer practical insights on innovation, financial planning, and sustainable growth to help you navigate the ever-evolving business landscape.
March 31, 2025

Private Chefs: The lastest trend in Hospitality

Restauranters Turn to Private Chef Work: A New Revenue Stream Amid Economic Pressures The UK hospitality industry is adapting to financial pressures in a way that might surprise some: restauranters are increasingly working as private chefs to suppl…

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March 24, 2025

AI Action Summit in Paris: What It Means for Hospitality

The AI Action Summit in Paris has sparked global discussions about artificial intelligence, ethics, and economic transformation. Co-chaired by French President Emmanuel Macron and Indian Prime Minister Narendra Modi, the event gathered global tech l…

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March 17, 2025

Why You Should Respond To Positive Reviews

In the vibrant world of hospitality, feedback serves as a cornerstone for growth and excellence. While negative reviews often capture attention, fostering and celebrating positive customer feedback can significantly uplift both staff morale and the…

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March 10, 2025

British Women In Hospitality

As we continue to celebrate Women’s History Month, it's the perfect time to spotlight the remarkable British women who have shaped the hospitality industry. From pioneering hoteliers to culinary innovators, these women have broken barriers, re…

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Feb. 17, 2025

What is Experiential Leisure (And Why It’s Changing Hospitality)?

If you’ve been paying attention to the way hospitality is evolving, you’ll have noticed a shift. It’s no longer enough to serve great food or offer a comfortable bed—guests want something more. They’re looking for momen…

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Feb. 10, 2025

Valentine’s Day: Origins and Opportunities

Valentine’s Day is one of the most significant dates in the hospitality calendar, and for good reason. It’s a day when people seek out unique experiences, indulgent meals, and romantic getaways, giving hospitality businesses an excellen…

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Feb. 3, 2025

Hospitality’s Biggest Challenge: Experience vs. Execution

Season 5 of Talking Hospitality has officially launched, bringing fresh perspectives, expert insights, and actionable advice for hospitality leaders. This season isn’t just about entertaining discussions—it’s designed to educate an…

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Nov. 18, 2024

Managing Rising Costs in UK Hospitality: Strategies to Stay Profitable

UK hospitality businesses are grappling with a challenging landscape. The combination of inflation, escalating energy prices, and soaring supply costs has pushed operational expenses to new heights. According to UKHospitality, operating costs in the…

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Nov. 11, 2024

The Designated Premises Supervisor: Essential Guide for Licensed Venues

Operating a licensed venue involves more than simply supplying or selling alcohol; it requires a key individual, the Designated Premises Supervisor (DPS), who ensures that all legal, social, and operational standards are met. For any hospitality est…

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Nov. 4, 2024

Key Budget Highlights for Hospitality Businesses 2024 & How It Impacts Your Business

The UK Chancellor’s latest budget has stirred up significant conversation, with changes that could have long-lasting effects on our industry. In particular, tax hikes and rising wage costs stand out, impacting smaller, labour-heavy businesses …

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